required things
kabuli channa – 1 cup
salt according to your taste
onions – 1
tomato – 1 big
water – 2 1/2 cup
lemon - 1/2
chat masala which is available at indian stores – 2 spoons
method for preparing sanagala chat
Soak channa for the whole night
1. Cut onions and tomatoes into small pieces.
2. Take a pan and put some oil in it.
3. Now put the cut onion and tomato pieces in the oil and fry for 5 minutes.
4. When the pieces become soft add salt and channa that is soaked whole night.
5. Now add the chat masala and pressure cook the whole thing for 2 whistles.
After it is cooked remove the channa and serve it with onions sprinkled over it.You can even add lemon to it
